Cuisinart Power Blend Immersion Blender review

Cuisinart Power Blend Immersion Blender: one-minute review

American manufacturer Cuisinart is known for its range of high-quality kitchen appliances at affordable prices. The Power Blend Immersion Blender follows suit, offering versatility and convenience for less than $70 / £50 / AU$90.

his powerful four-in-one stick blender comes with several convenient accessories and attachments, including a food processor (with a mixing/chopping blade and reversible shredding/slicing disc), a chef’s whisk, a blending shaft, and a prep-and-store cup that makes prepping and storing foods like whipped cream and omelette mix a breeze. It’s even got an ergonomic handle design to make use and maneuvering more comfortable.

The results are impressive, with the Power Blend’s pressure-controlled speed giving you more control over its use and quickly whisking eggs, blending soups, and grating cheese.

However, it’s not without its flaws. This appliance may leave some food unprocessed or blended, and the blenders' pressure controls may not be suited to those with restricted hand or wrist movement (especially when turning it on). These may or may not be dealbreakers for you, depending on your individual needs, but they’re enough to hold the Cuisinart Power Blend Immersion Blender back from a position among our top blender picks.

• £49.99 (about $70 / AU$90) direct from Cuisinart
• Available at third-party retailers, such as Amazon and Costco
• Regularly discounted to £42.99
• Not available in the U.S. or Australia

The Cuisinart Power Blend Immersion Blender is priced at £49.99 (about $70 / AU$90), making it more affordable than competitors such as the Ninja Power Duo Immersion Blender ($79.99, roughly £60 / AU$110) and the Bosch ErgoMaster Series 6 (£99.99, or about $140 / AU$210), which is one of the best blenders on the market. Unfortunately, this product isn’t available in the US or Australia.

Considering the versatility and power of the Cuisinart Power Blend Immersion Blender, it offers fantastic value for money. What’s more, third-party retailers like Amazon and Costco tend to offer a discount, bringing the price down to £42.99 – offering more bang for your buck.

• Value score: 5/5

Cuisinart Power Blend Immersion Blender: specifications

Cuisinart Power Blend Immersion Blender: design

• Comfortable ergonomic handle
• Dishwasher-friendly parts
• Pressure-controlled speed…
• …that can be tricky to use with the unlock button
• Motor can become warm

The Cuisinart Power Blend Immersion Blender has a silver base that houses its motor and an ergonomic handle design that makes it comfortable to use and maneuver – especially if you have restricted mobility in your hand or wrist. Near the top of the handle is a variable, pressure-controlled speed button (with an LED light at the very top indicating the speed) and an unlock/on button.

At the bottom of the base is an attachment release button, with attachments able to be inserted and locked in with ease. This versatile immersion blender comes with three main attachments: a blending shaft, a 950ml food processor, and a chef’s whisk. In addition, the appliance comes with a canvas storage bag to keep all the bits in and a convenient 700ml prep-and-store cup and lid – though the cup lid did come unstuck a few times for us.

(Image credit: Future)

(Image credit: Future)

(Image credit: Future)

The blending shaft comes with a protective blade guard, allowing it to be used in glass, enamel, and non-stick vessels, while minimising splashing, which we found very effective. It also comes with a blade storage cover to allow the shaft to be safely stored. The full-sized chef’s whisk is attached to the base with a detachable gearbox and works a treat, especially when combined with the prep-and-store cup.

The food processor features a lid with a decent-sized feed chute (that could fit a large carrot vertically) and pusher, with a reversible slicing/shredding disc and mixing/chopping blade included and easily inserted into the work bowl.

(Image credit: Future)

(Image credit: Future)

(Image credit: Future)

To turn the appliance on, you need to press the unlock button while pressing the speed control button, before releasing the unlock, a bit like the mechanism seen on some lawnmowers. While this is a great child-safe feature, it took us a few tries to start the blender initially. Even when we’d worked out the system, holding both buttons simultaneously was uncomfortable, especially as you need to be mindful of the pressure you’re applying to the speed control.

While testing the chef whisk feature with some eggs in the prep-and-store cup. While trying to apply enough pressure to turn the blender on, we accidentally applied too much, resulting in our raw eggs splattering all over the kitchen.

This brings us nicely on to cleaning. Certain parts of the Power Blend are dishwasher safe: the food processor bowl, pusher, chopping/mixing blade, slicing/shredding disc, and prep-and-store cup and lid. However, the blending shaft and food processor lid need to be hand-washed, and the base should be wiped down. While the blending shaft and base are fairly easy to clean, the food processor lid is less so; it can't be immersed in water, so cleaning inside the feed chute is somewhat challenging.

Another issue we found with this stick blender was the heat the motor emitted when blending soup. We used the appliance for about two minutes, occasionally stopping and starting, and the handle was warm to the touch, suggesting the motor may be overheating. As such, we recommend not using this immersion blender continuously for too long or taking breaks if the handle begins to get quite warm.

• Design score: 4/5

Cuisinart Power Blend Immersion Blender: performance

• Quickly blends chunky soups
• Convenient mini food processor attachment
• Impressive whisking
• Uneven cutting and some food left unprocessed

The first thing we tested was the Cuisinart Power Blend Immersion Blender’s blending shaft attachment. After boiling a chunky 1L of homemade vegetable soup (with carrots, onions, cauliflower, potatoes, and a leek) until the veg was soft, we let it cool before blending on a medium-to-high pressure.

After around two minutes of blending, the soup was pretty smooth, but a few rebel chunks of cauliflower remained. As mentioned previously, at this point, the handle began to heat up, so we didn’t want to push it any more.

(Image credit: Future)

(Image credit: Future)

Next, we tested the chef’s whisk attachment. While the whisk seems quite flimsy, it’s pretty impressive. After cleaning up our prior disaster – and becoming more mindful of how sensitive the pressure controls are – we applied minimum pressure to our remaining eggs (mixed with milk and herbs) and had perfectly whisked eggs in a matter of seconds. It was so quick, we didn’t have time to whip out our phone and time it.

The food processor was equally impressive, though it isn’t without its flaws. We tested the mixing/chopping blade first, adding all the ingredients for a saag paste (including garlic, wilted spinach, veggie oil, spices, and coriander). It took around 30 seconds to make the paste, but it was loud: around 88 to 90 decibels. While most of the paste was mixed well, there were some less mixed parts at the bottom, under the blades, though it wasn’t enough to be a dealbreaker.

(Image credit: Future)

(Image credit: Future)

We also tested chopping a red onion with this blade, chopped into large chunks. It only took three or four short, one-second pulses of high-speed power to chop the onion. However, this was also loud – between 90 and 94 decibels – the cuts were largely uneven. We were impressed that the results weren’t overly wet, as we’ve seen when chopping onions with other powerful food processors.

(Image credit: Future)

(Image credit: Future)

(Image credit: Future)

Next, we tested the shredding/slicing disc, beginning with shredding (or grating) 50g of mature cheddar cut into rectangular blocks to fit the feed chute. While the cheese was grated in under 10 seconds, there was a lot of unshredded cheese on top of the disc.

We also experienced this using the slicing disc with a large carrot. While it took less than five seconds to slice the carrot, the slices were uneven, and there were some unsliced carrot remnants on top of the disc afterwards.

(Image credit: Future)

(Image credit: Future)

(Image credit: Future)

Overall, the Cuisinart Power Blend Immersion Blender performs well, offering a lot of versatility and largely impressive results – but it does come with a few quirks that may irk some more than others.

• Performance score: 4.5/5

Should you buy the Cuisinart Power Blend Immersion Blender?

Buy it if

Don't buy it if

Cuisinart Power Blend Immersion Blender: also consider

If you're not sure whether this is the right blender for you, here are two other options to add to your shortlist.

How I tested the Cuisinart Power Blend Immersion Blender

I tested the Cuisinart Power Blend Immersion Blender by preparing a wide variety of foods, including eggs, curry paste, and vegetable soup. I also used its food processor attachment to shred cheese, and chop various vegetables, and compared the results with those from a dedicated food processor. I cleaned the blender thoroughly after use, following the manufacturer's instructions. For more details, see how we test, review, and rate products at TechRadar.

First reviewed June 2026.